The Dallas–Fort Worth metroplex is huge, in a word. It’s Texas, after all, and everything is, in fact, bigger in Texas.
But don’t be dissuaded by the area’s sheer size. There are many great things to see and do in the Dallas-Forth Worth area.
Dallas is the ninth-largest U.S. city and part of the fourth-largest metropolitan area in the nation. The city is the top visitor destination in Texas.
The city has a long history. To many, the city is closely associated with the events of Nov. 22, 1963. On that day, President John F. Kennedy was shot and killed in Dealey Plaza.
But that’s just the beginning.
AJ’s On Main
Billy Can Can
Billy Can Can in Dallas’ Victory Park is a modern saloon combining Texas spirit and contemporary style.
Billy Can Can’s cocktail menu pays homage to classic Western drinks, featuring signature cocktails like the “Victory Mule” and “Texas Gold Rush,” alongside a selection of Texas whiskeys and craft beers.
Executive Chef Matt Ford’s menu emphasizes locally sourced ingredients and Southwestern flavors, showcasing dishes like smoked brisket, Gulf oysters, venison tartare, and pecan pie for dessert.
The restaurant features a vintage and modern design blend, with exposed brick and curated art.
Kuby’s Sausage House
In 1728, Friedrich Kuby established a neighborhood meat market in Kaiserslautern, Germany, renowned for its fine sausages and specialty meats. For more than two centuries, satisfied customers kept coming back for more.
Karl Kuby, a direct descendant of Friedrich, immigrated to the United States and brought the art of specialty meat preparation and sausage making. In 1961, Karl launched Kuby’s Sausage House in Dallas, Texas.
He aimed to make Texans experience the tradition and taste of fine sausages and specialty meats he grew up with in Kaiserslautern. Since then, Kuby’s Sausage House has become a Texas institution known for its superior-quality food products.