The Southeastern Railway Museum will host a Steak Cook-Off Association (SCA) sanctioned cook-off on March 28. The event is open to the public, who will be able to interact with participating teams. The museum will be open for its regular museum hours (10 a.m. to 5 p.m.) during the cook-off. Teams participating in the event will start setting up at 8 a.m. The first portion of the day’s judging is at noon when teams turn in their Bloody Marys,
The museum will be open for its regular museum hours (10 a.m. to 5 p.m.) during the cook-off. Teams participating in the event will start setting up at 8 a.m.
The Kennesaw Museum Foundation has added three new members to its board. The board approved the additions at its January meeting at the Southern Museum of Civil War & Locomotive History in Downtown Kennesaw. Joining the Board are Joe Bozeman, Todd DeFeo and Chelsea Wilbur. Bozeman is a longtime Kennesaw resident and was previously a member of the board for more than a decade. DeFeo is the founder of The DeFeo Groupe and the author of two books about Southern
Senate Bill 115 would also apply to breweries, micro-distilleries and wineries. Under current law, people under 21 years of age may enter such an establishment, but businesses are barred from serving them.