March 2023 – Sightseers' Delight

Don’t sleep on Cardiff on your next trip to the UK

March 27, 2023 Todd DeFeo

Stepping off a Great Western Railway train at Cardiff Central railway station, there is a palpable difference between London and Cardiff.

Officials: New Zealand’s Christ Church Cathedral is stabilized

March 27, 2023 Sightseers’ Delight

Christ Church Cathedral is stabilized, marking the completion of the first phase of the reinstatement project.

Jones: State has role in Atlanta’s regional transit future

March 24, 2023 T.A. DeFeo | The Center Square contributor

Georgia Lt. Governor Burt Jones recently appointed Emanuel Jones to the Metropolitan Atlanta Rapid Transit Overview Committee.

Recovery efforts continue following Cyclone Gabrielle

March 23, 2023 Special to Sightseers’ Delight

Eastern District Police will be attending a range of community meetings next week to support those severely impacted by Cyclone Gabrielle.

Over the hills and through the Pass on KiwiRail

March 19, 2023 Todd DeFeo

One of the best ways to see New Zealand is by train.

The rejuvenation continues in Christchurch

March 19, 2023 Todd DeFeo

Christchurch continues to have a rejuvenated vibe.

Let’s go for a walk in the garden

March 17, 2023 Todd DeFeo

WELLINGTON, New Zealand — Sometimes a late summer/early fall tramp through the botanic garden can be more challenging. Less is in bloom. It just makes you work a little harder and pay a little closer attention to find the flowers worth focusing in on.

A flight at Flight

March 16, 2023 Todd DeFeo

You know what’s better than a flat white in Wellington? A flight of flat whites in Wellington. And the best place for that is at Flight Roasters’ Hanger. Their original blend, the Bomber, is exquisite. The caramel notes cuts through the milk perfectly to give this kiwi invention a creamy, velvety texture.

A view from Mt. Victoria

March 16, 2023 Todd DeFeo

Wellington is often called the “Coolest Little Capital” in the world.

Dinner with Mr Morris

March 15, 2023 Todd DeFeo

A place like Mr Morris makes you want to be a food critic. Until you realize you have to try other places, and you can’t begin every review with “It’s no Mr Morris.”