November 2018 - Sightseers' Delight

#tbt A look back at pictures from London

November 29, 2018 Todd DeFeo

No one needs me to make a case outlining why London is one of the great cities in the world.

Finding inspiration in earthquake-ravaged Christchurch

November 28, 2018 Todd DeFeo

There is something inherently hopeful about the largest city on New Zealand’s South Island. The city today is a vibrant community, full of interesting attractions.

Trains between Picton and Christchurch return Dec. 1

November 26, 2018 Railfanning.org News Wire

KiwiRail’s Coastal Pacific scenic journey will resume operations between Picton and Christchurch starting Dec. 1.

New section of Clarksville Greenway opens in Tennessee

November 25, 2018 Sightseers’ Delight

The parks department in Clarksville, Tenn., recently opened a new section of the Clarksville Greenway.

A real New York experience: Dining along the 7 Line

November 23, 2018 Sightseers’ Delight

Because the hipster invasion of Brooklyn tends to draw many of the headlines, many people mistakenly believe Brooklyn is the new hot borough. Here is why they are wrong.

New Zealand to tourists: Be nice and protect nature

November 17, 2018 Sightseers’ Delight

New Zealand officials want visitors to care for its unique land and environment.

Here’s what people think of airlines and hotels

November 15, 2018 Special to Sightseers’ Delight

Americans prefer to drive, and airlines generally lag behind the alternatives, a new survey revealed. Here some other interesting findings from a new Morning Consult report.

This may be the best way to enjoy the beauty of New Zealand

November 15, 2018 Todd DeFeo

There may be no better way to enjoy the beauty of New Zealand than from the open-air car of the train running between Auckland and Wellington.

TSA: Thanksgiving travel will suck

November 7, 2018 Sightseers’ Delight

Travel this Thanksgiving will be dreadful, the TSA is warning.

Rethinking Georgia wine

November 7, 2018 Todd DeFeo

The burgeoning Georgia Wine scene is worth a second look for anyone who has dismissed the state’s wine production as nothing more than sweet and undrinkable.