Located in the heart of Matakana, the locally owned and family-run Rusty Pelican Restaurant and Rusty Sportsbar has served locals and holidaymakers since 1998.
Originally starting as the Matakana Service Station Workshop, Daniel Baturic Snr transformed it into the Rusty Pelican Restaurant and Rusty Pelican Sports Bar (formerly known as the Tui Bar). It provides a family-friendly dining experience and a separate bar for sports fans.…
Spring is a restaurant in the Historic Marietta Square serving New American cuisine. The restaurant is owned and operated by Chef Brian So and Sommelier Daniel Crawford, who are both friends. Its focus is on serving thoughtfully sourced dishes in season, accompanied by natural wines. Spring are committed to supporting and honoring local farmers, artisans, and winemakers who have dedicated their lives to their craft.…
