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Jack’s New Yorker Deli
Biography
Jack’s New Yorker Deli was established in Vinings in 2002 to create a New York-style deli with a Southern Charm twist.
Initially, its menu was simple, serving Reubens and cheesesteaks with pickles and chips. Over time, as its popularity grew, the restaurant expanded its menu to include various options, such as tasty breakfast dishes and gourmet salads.