The Dillard House is perhaps best-known for its seemingly endless southern cuisine and hospitality. Formerly a boarding house, the restaurant touts itself as one of the original farm-to-table restaurants in Georgia. The Dillard House continues to serve breakfast, lunch and dinner family-style daily. Its cuisine is adapted from recipes handed down from Dillard family members and chefs. Family owned and operated, The Dillard House offers 90 hotel rooms, four cottages and 20 rental cabins at Chalet Village.
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